The Japanese Masters Series: Rosaceae Japanese Martini by Hiroyasu Kayama (Bar BenFiddich, Tokyo)

The Fresh Rootbeer Bourbon Cocktail | The Greatest Japanese Bartender

Fresh Campari Cocktail | Japan’s Greatest Bartender - Hiroyasu Kayama

Summer KOJI NEGRONI by Hiroyasu Kayama

The Forest Cocktail | Japan's Greatest Bartender - Hiroyasu Kayama

Making a Gin Apple & Fennel Cocktail | Japan's Greatest Bartender - Hiroyasu Kayama

2012Ｊｒカクテルコンペティション　Ｎｏ．５１　鹿山　博康

Making a Cocktail out of Hot Butter | Japan's Greatest Bartender - Hiroyasu Kayama

Hiroyasu Kayama | Spicy Old Fashioned | Bartender Cocktail

Hiroyasu Kayama | Last Word | Bartender Cocktail

The Japanese Masters Series: Ayuuk Fresh Daiquiri by Hiroyasu Kayama (Bar BenFiddich, Tokyo)

Making a Cocktail out of Egg Drop 🥚Japan's Greatest Bartender